These easy to make carrot cake cupcakes with tahini cream cheese frosting are a real Spring delight. Extra moist, flavorful, and deliciously spiced carrot cake meets a wonderfully tangy, nutty, and creamy tahini cream cheese frosting!
Spring is hereee!!!!!
I love Spring just as much as the next person. Flowers are in full bloom, farmers markets are showing all the way out with some really great produce (my fave…strawberries 🍓), and the pollen is in full force! UGH.
Yeah, I embrace all that comes with Spring…except the pollen that always seems to not let me live my best life <insert major side eye here>. But I guess we can’t have it all, right? Eh.…